CELL AG TECH is one of the few cellular agriculture companies in the world focused on seafood, and our mission is to become a global leader in the production of sustainable cell-cultured seafood. Our initial focus is on lean white fish, and our ultimate goal is to develop, manufacture and commercialize cell-cultured fish filets that are price competitive, cruelty-free, sustainable, environmentally friendly, healthy, widely available, and taste great. With our founder’s business and entrepreneurial experience, the scientific expertise of our team, and our network of reputable collaborators, we are well positioned to bring cell-cultured seafood products to the world and to become a key player in the future of seafood.